Yeast to Yum: Bread Making

Master working with yeast (and yeast alternatives) by baking a variety of bread in this 4-week course - that's 8 classes! Each class will build off of the last with new recipes and techniques to grow your bread making skills!

  • MASTER THE FOUNDATIONS OF YEAST and HOW TO MAKE BREAD
  • Start with basic quick breads and PROGRESS TO MORE ADVANCED SOURDOUGH RECIPES.
  • LIVE COURSE - Ask questions directly!

SIGN UP FOR THE WAITLIST BELOW TO BE THE FIRST TO KNOW WHEN THE DOORS OPEN FOR THIS COURSE! Due to the live component of this course, there are a limited number of seats available so that I can give you a lot of attention!

JOIN THE WAITLIST!