Instructions

First, preheat the oven to 350°F and line two cookie sheets with parchment paper or silicone baking mats. (I love using my silicone baking mats because they make cleanup a breeze, and I hate throwing away all the parchment paper after I am done baking.)

In a large bowl, cream together the butter, granulated sugar and brown sugar.

Add in an egg and mix well.

Then, add in the all-purpose flour, baking soda and salt and stir together until fully incorporated. The dough will be very thick.

Next, you will add in all of the goodies (potato chips, m&ms, Reese’s baking chips and candy, chocolate chips, and sprinkles.) But, reserve some of the goodies to add on the top of the dough balls before they go in the oven so they will come out of the oven looking crazy delicious!

Use a spatula and gently stir all of the ingredients until they are well incorporated.

Roll into 1-1/2 tablespoon balls (or use a medium cookie scoop) and place them on the baking sheet. Add the reserved goodies and place a good amount of them on top of the dough ball. Add a sprinkle of sea salt flakes on the tops of the cookies.

Bake until the edges start to brown, about 7-8 minutes. Allow cooling for a few minutes before transferring the cookies to cooling racks.